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  Recipe Home » Breakfast » Danish Rye Cereal
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  Danish Rye Cereal
  Category: Breakfast
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 314
Ingredients:
1 cup Whole rye berries, unprocess
2 tsp Ground cinnamon
1 tsp Caraway seeds
1 tbsp Vanilla extract
3 cup Water
1/4 cup Raisins
Ricotta cheese, optional
Sugar, optional
Instructions:
Combine all ingredients except raisins, ricotta and sugar in
saucepan; mix well. Heat to a boil. Reduce heat to simmer and cook,
covered, for 1 hour. Stir occasionally; add more water, if needed, to
prevent scorching.

During last 15 minutes of cooking time, add raisins. Top each serving
with a dollop of ricotta cheese and sugar, if desired.

Source: Chicago Tribune, January 15, 1997
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