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  Recipe Home » Side Dishes » Harvest Rice
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  Harvest Rice
  Category: Side Dishes
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 202
Ingredients:
3 tbsp Vegetable oil
1 cup Thinly sliced carrots
1 cup Sliced green onions - including tops
2 cup Cooked brown rice
1/2 cup Seedless raisins
1 tbsp Sesame seed
1/2 tsp Salt
Instructions:
Cook carrots in oil in large skillet over medium-high heat until
tender crisp. Add onions and apples; cook 5 minutes. Stir in rice,
raisins, sesame seed, and salt. Cook, stirring until thoroughly
heated.

Each serving provides: * 234 calories * 3.1 grams protein * 8.3 grams
fat * 38.8 grams carbohydrate * 189 milligrams sodium * 0 milligrams
cholesterol

Source: Cooking with Rice Reprinted with permission from The USA Rice
Council Electronic format courtesy of Karen Mintzias
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