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  Recipe Home » Fruit » Arugula & Nectarine Salad
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  Arugula & Nectarine Salad
  Category: Fruit
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 225
Ingredients:

MMMMMDRESSING

3 tbsp Raspberry vinegar
1 tsp Dijon mustard
5 tbsp Olive or vegetable oil
1 pinch Each sugar, salt and pepper

MMMMMSALAD

4 cup Arugula leaves, torn
4 cup Butter lettuce leaves, torn
2 To 3 ripe nectarines, sliced
1/3 cup Toasted walnuts*
Instructions:
*Toast walnuts for 5 to 8 minutes in 300 F. oven or toaster oven.

Combine dressing ingredients; mix together well. Arrange salad
ingredients in bowl. Pour dressing over them. Sprinkle with walnuts.

Yield: 6 to 8 servings

From 1991 "Shepherd's Garden Seeds Catalog," pg. 36. Electronic
format by Cathy Harned.
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