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  Recipe Home » Breakfast » Baked Apple Pancake
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  Baked Apple Pancake
  Category: Breakfast
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 194
Ingredients:
1 cup All-purpose flour,sifted
1 1/2 tsp Ground cinnamon
1/3 cup Sugar
1/2 tsp Sugar
2 Green apples (Granny Smith Or pippin), peeled, cored And sliced medium thin
1/4 tsp Salt
1 cup Beer, room temperature
2 Egg yolks
3 tbsp Sweet butter
4 Egg whites
1 tbsp Vegetable oil
1/4 cup Light brown sugar
1/2 small Lemon
Instructions:
Sift together the flour,1 1/2 tsp. sugar and the salt in a large
mixing bowl.Add beer and stir until smooth.Beat in one yolk,then the
other.In a separate bowl,beat whites with 1 tbsp. sugar until they
form peaks.Fold into the batter.Mix together the remaining sugar,
light brown sugar and cinnamon,reserving 2 tsp.of this mixture.
Squeeze lemon over the apples and toss with sugar-cinnamon mixture
until coated.Heat the butter and oil in a 9 to 10" oven proof pan or
skillet.Pour in half of the batter and cover with all apples.Pour in
the rest of the batter and bake in a preheated 350 degree oven,on the
middle rack,for 60 minutes or until the apple pancake is puffed up
and golden.To serve,loosen sides and bottom with a metal spatula,
sliding onto hot plate.Sprinkle with remaining sugar-cinnamon
mixture. Cut into wedges.Serves 2 generously.
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