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  Recipe Home » Fruit » Baked Stuffed Apples
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  Baked Stuffed Apples
  Category: Fruit
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 203
Ingredients:
6 medium Red apples, tart
1 cup Light brown sugar
1/4 cup Golden seedless raisins
1 tbsp Orange peel, grated
1/4 cup Butter, softened
2 cup Water, very hot
3 tbsp Frozen orange juice concentrate
Instructions:
Wash, core and stem the apples, but don't peel them. Stand them in a
buttered mold and stuff them with 2/3 cup of the brown sugar, the
raisins and the orange peel. fill the tops of the core cavities with
butter and sprinkle the remaining sugar over the tops. Place the
mold in the slow cooker and pour the hot water into the cooker.
Sprinkle the orange juice concentrate over the apples. Cover the
cooker and cook on Low for 3 to 5 hours, or until the apples are
tender.
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