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  Muffin Mix
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 234
Ingredients:
8 cup Unbleached All-purpose Flour
1/3 cup Baking Powder
1 cup Vegetable Shortening
2/3 cup Sugar
1 tbsp Salt
Instructions:
In a large bowl, combine flour, sugar, baking powder and salt. With a
pastry blender, cut shortening into dry ingredients until evenly
destributed. Put in a large airtight container. Lable as MUFFIN MIX
and stor in a cool, dry place. Use whthin 10 to 12 weeks. Makes
about 10 cups of MUFFIN MIX.
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