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  Recipe Home » Main Course » Carrot Hash Browns
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  Carrot Hash Browns
  Category: Main Course
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 300
Ingredients:
***** Not Found *****
Instructions:
3 T safflower oil
1/2 x white onion, finely grated
3 x carrots, peeled & finely grated
3 x Russet potatoes, grated
0 x salt to taste (optional)

Heat onion in a nonstick skillet. Add carrots and potatoes, then
seasoning. Saute until browned on one side. Flip over and saute on
second side until browned. Break potato cake apart with a wooden or
plastic spatula into small chunks or serve in wedges, cut from the
round. Prodigy-author unknown ~--
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