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  Recipe Home » Appetizers » Cheese Nut Halibut
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  Cheese Nut Halibut
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 278
Ingredients:
1/2 cup Butter or margarine
4 lb Halibut
1 1/2 tsp Garlic powder
1/2 tsp Dill
1 1/2 cup Shredded cheddar cheese
Almonds (for garnish)
Instructions:
Take a 13x9x2" baking dish. Melt 1/2 cup butter in the dish. Put the
halibut on top of the melted butter, sprinkle with garlic powder and
dill. Spread 11/2 cups shredded cheese on top of the halibut. Garnish
with nuts, chopped or silvered. Bake at 350 for 45 minutes or until
fish can be separated easily with a fork. Serves 6.

Margie, Juneau, Alaska

Source: Alaska Seafood Cookbook Reprinted by permission from the
Alaska Seafood Marketing Institute Meal-Master compatible recipe
format courtesy of Karen Mintzias
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