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  Recipe Home » Poultry » Chicken Santa Fe (Buckwheat)
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  Chicken Santa Fe (Buckwheat)
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 143
Ingredients:
3 cup Kasha -- cooked(any
Granulati
1 can Green chilies, diced -- 7oz
2 cup Chicken, cooked -- cut into
1 1/2 cup Cheddar, shredded -- 6 oz
Bite-size pieces
1 cup Salsa -- bottled Mexican
1/2 cup Onion -- diced
1/2 cup Nacho chips -- crushed
Instructions:
Prepare kasha according to package directions. Preheat oven to 350d.
In large bowl, combine chicken, kasha, onion, chiles, 3/4 cup cheese
and salsa. Pour into a well-oiled 9-by 13-inch baking pan. Sprinkle
with remaining cheese and nacho chips. Bake for 30-40 minutes or
until cheese is bubbly.

**formated by AH** from The Burkett Mills Buckwheat Cookbook

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From: Date: 05/28
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