*Over 38,000 searchable recipes available*

 HOME • About us • Contact us • Visit AllQue.com
Friday, April 19, 2024 4:43 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Appetizers » Creamed Sweetbreads
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
Save/Add Creamed Sweetbreads recipe to your favorite Save to favorite   Discuss Creamed Sweetbreads recipe Write a comment   Print Creamed Sweetbreads recipe Print this recipe   Email Creamed Sweetbreads recipe to friend Email this recipe
  Creamed Sweetbreads
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 208
Ingredients:
1 Pair of sweetbreads
1 cup Milk
1 cup White sauce
3 Eggs (hard cooked)
2 tbsp Butter
Patty or tart shells
Instructions:
Soak the sweetbreads in cold water; drain and cover with the milk,
bring to boiling point and simmer for 25 minutes. Cool, remove
membrane and cut in small neat cubes. Make one cup of "white sauce"
see next recipe....season it with 1 ts Worcestershire sauce 2 ts
lemon juice 1/2 ts Salt 1/8 ts Pepper
pn Cayenne

Force the yolks of the cooked eggs through a strainer. Cut the whites
in long strips, and add to the sauce. Add the sweetbreads and butter.
Bring to boiling point and serve in patty shells or tart shells.
Rate this recipe:  
Featured Recipe
» Cranberry Sauce W/Pearl Onions & Golden Rai
Category: Misc
Hits: 177
Rating:rating: (3)(3)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
 Powered By savvybearcat.com