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  Recipe Home » Poultry » Creamy Chicken Tarragon
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  Creamy Chicken Tarragon
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 199
Ingredients:
2 tbsp Oil
2 1/2 lb Chicken
1 Envelope Lipton Onion Soup
1/2 tsp Tarragon
1 cup Water
1/2 cup Dry white wine
2 tbsp All-purpose flour
1/2 cup Whipping or heavy cream
Instructions:
In large skillet, heat oil and brown chicken;drain.Add Lipton Onion
soup mix and tarragon blended with water and wine. Simmer covered 45
minutes or until chicken is tender. Remove chicken to serving platter
and keep warm. Into skillet, stir in flour blended with cream.
Bring to boiling point, then simmer stirring constantly, until sauce
is thickened, about 5 minutes.
Serve sauce over chicken.
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