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  Recipe Home » Dips » Easy Chocolate Dipping Sauce
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  Easy Chocolate Dipping Sauce
  Category: Dips
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 400
8 oz Milk Chocolate
1/2 cup Whipping Cream
1 each Hazelnut-Flavored Liqueur, *
* Add the liqueur to taste.
++++++++++++++++++ Melt the chocolate in a double boiler and allow to
cool until tepid. Blend in the whipping cream and liqueur, mixing
well and serve immediately. Makes about 1 1/2 cups of dipping sauce.
SUGGESTED DIPPERS: Fresh Or Dried Fruit, Vanilla Wafers, Ladyfingers,
Pound Cake Cubes, Plain Cookies, Pretzels
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