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  Recipe Home » Appetizers » Curried Almonds
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  Curried Almonds
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 236
Ingredients:
8 oz Blanched almonds
2 tbsp Mango chutney
1 tsp Turmeric
1 tsp Curry powder
Instructions:
Heat oven to 350F.

Mix together the mango chutney, turmeric & curry powder. Mix in the
almonds, ensuring that they become well coated. Spread them on a
non-stick baking sheet. Bake for 10 minutes. Spread them no plates to
cool.

Store almonds in covered containers & add them to salads or serve with
drinks.

Gail Duff, "A Book of Herbs & Spices"
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