*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Sunday, May 19, 2024 1:58 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Misc » Danish Pancakes 2
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Danish Pancakes 2
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 156
Ingredients:
1 cup All-purpose biscuit mix
1 Egg, slightly beaten
3/4 cup Beer
1/3 cup Milk
Jam, jelly or preserves
Sifted confectioners sugar
Instructions:
Traditionally a dessert, these delicious filled pancakes may also be
served at brunch.

Combine biscuit mix, egg, beer, and milk, stirring just until blended.
Batter will be slightly lumpy. Using about 1 TBS batter per pancake,
cook on a very lightly greased griddle or skillet until lightly
browned, turning once. Spread with jam and roll up. Sprinkle with
confectioners sugar. Serve warm. Makes 20 small pancakes, about 4-6
servings.
Rate this recipe:  
Featured Recipe
» Country Style Snack
Category: Misc
Hits: 138
Rating:rating: (2.5)(2.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com