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  Recipe Home » Poultry » Denise's Teriyaki Chicken
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  Denise's Teriyaki Chicken
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 250
Ingredients:
8 Chicken breasts, boned, skinned
1 Bottle teriyaki sauce
1 tbsp Minced fresh ginger
1/2 cup Vidalia onions
Juice and pulp of one orange
1/4 cup Grated orange zest
Instructions:
Mix all ingredients; heat marinade to a boil and then let it cool.
Pour over chicken breasts at least two hours before grilling or even
overnight.

Source: Ladue News 5/23/97
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