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  Recipe Home » Misc » Dried Cranberry Pilaf
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  Dried Cranberry Pilaf
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 227
Ingredients:
***** Not Found *****
Instructions:
1/2 stick butter
1 lg onion -- chopped
2 c basmati rice
1/2 c dried cranberries
4 c fresh or canned chicken
: stock or broth
: Salt and freshly-ground
: black pepper
1/4 c finely chopped fresh
: parsley

In a large saucepan melt butter over medium heat. Add onion and cook
until soft, 5 minutes. Add rice and stir until translucent, 2 to 3
minutes. Add cranberries and stock and stirwell. Bring to a boil,
reduce heat, and simmer until tender, about 18 minutes. Season to
taste with salt and pepper. Stir in parsley just before serving.
Yield 6 to 8 servings

Recipe By : Nathalie Dupree, TVFN

From: Path Date: Wed, 9 Oct 1996 15:25:19
~0700 (P
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