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  Easy Frosted Brownies
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 152
Ingredients:
1/2 cup Sugar
1/3 cup Butter or margarine
2 tbsp Water
1 (6-ounce) package semisweet
Chocolate morsels
1 tsp Vanilla extract
2 Eggs
3/4 cup All-purpose flour
1/4 tsp Baking soda
1/4 tsp Salt
1 cup Chopped pecans or walnuts
1 (6-ounce) package semisweet
Chocolate morsels (optional
1/2 cup Chopped pecans or walnuts
(optional)
Instructions:
Combine sugar, butter, and water in a medium saucepan; cook over high
heat, stirring frequently, until mixture comes to a boil. Remove from
heat. Add 1 package chocolate morsels and vanilla, stirring until
chocolate melts. Add eggs, one at a time, beating well after each
addition. Combine flour, soda, and salt; stir dry ingredients and 1
cup pec into chocolate mixture.Pour batter into a greased and floured
9-inch square pan. Bake at 325 degrees for 30 minutes. Cool on wire
rack. Cut into squares and serve plain, or sprinkle 1 package
chocolate morsels over hot brownies, if desired. Let stand until
morsels are softened; then spread evenly over brownies with a
spatula. Sprinkle 1/2 cup pecans on top, if desired. Let cool, and
cut into squares. Yield: 3 dozen.
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