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  Recipe Home » Misc » Flavoured Oil For Stir Frying
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  Flavoured Oil For Stir Frying
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 231
Ingredients:
2 cup Vegetable Oil
2 tbsp Gingerroot, chopped, fresh
2 tbsp Red Pepper Flakes
5 Garlic Cloves, fresh, sliced
Instructions:
Heat gently for 5 minutes. Cool; transfer to a glass jar. Cover and
refrigerate, do not store at room temperature. Use the oil for
stir-frying.

From The Fresh Garlic Association in Sausalito, California. From The
Gazette, 91/10/09. Posted by James Lor.
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