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  French-Style Peas
  Category: French
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 287
Ingredients:
3 Leaves Lettuce
1 tbsp Butter
18 oz Peas -- Frozen
1/2 tsp Salt And Pepper
1/4 tsp Sugar
1/8 tsp Pepper
Instructions:
In large skillet with tight-fitting lid melt 1 tbsp. butter Spread 2
or 3 lettuce leaves in skillet. Add 18 oz. peas. Dot with 3 Tbsp.
butter sprinkle with 1/2 tsp. salt 1/4 tsp. sugar and 1/8 tsp.
pepper. Cook over low heat 30 min. til tender.

Recipe By : Lynn

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