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  Recipe Home » Misc » Frozen Creamed Horseradish
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  Frozen Creamed Horseradish
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 290
Ingredients:
1 cup Heavy cream
4 tbsp Horseradish
2 tsp White vinegar
1/2 tsp Black pepper
Instructions:
Whip well-chilled cream with chilled beaters in chilled bowl. Fold in
remaining ingredients. Lightly oil a sheet of wax paper and roll
horseradish mixture in the paper, making a cylinder about 1-1/2" in
diameter. Freeze horseradish cream. To serve, unwrap and slice
cylinder 1/4" thick. Use to garnish tomato, salmon, trout, ham, or
veal. Keep frozen, removing slices as needed.
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