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  Recipe Home » Appetizers » Grape Jelly Meatballs
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  Grape Jelly Meatballs
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 198
Ingredients:
2 each Chili sauce bottles
10 oz Grape jelly
3 lb Ground beef
Instructions:
Make meatballs (onion, catsup, salt, pepper, bread crumbs, eggs,
etc.). Put chili sauce and jelly in pan; melt jelly well. Put in
meatballs and turn occasionally. Simmer on low for 2 1/2 hours.
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