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  Recipe Home » Poultry » Grilled Hawaiian Chicken
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  Grilled Hawaiian Chicken
  Category: Poultry
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 163
Ingredients:
1/4 cup Unsweetened orange juice
2 tbsp Unsweetened pineapple juice
1 tsp Minced cilantro leaves
1/4 tsp Salt
4 (4 oz) chicken breast halves, skinned
3/4 cup Finely chopped pineapple
2 tbsp Chopped red bell pepper
1 Jalapeno pepper, seeded and chopped
2 tbsp Minced cilantro leaves
1 1/2 tsp White wine vinegar
1 tsp Unsweetened orange juice
1/2 tsp Pepper
Instructions:
Serves 4

Pineapple leaves

Combine first 4 ingredients in a shallow dish; mix well. Add chicken,
turning to coat. Cover and refrigerate chicken for several hours,
turning occasionally.

Combine pineapple, bell pepper, jalapeno, cilantro, vinegar, and
orange juice in a small bowl; mix well. Let mixture stand at room
temperature for 2 hours.

Remove chicken from dish, reserving marinade. Sprinkle chicken with
pepper.

Grill chicken 4 to 5 inches from coals 15 minutes or until done.
Turning and basting frequently with reserved marinade.

To serve, top each breast with 3 tablespoons pineapple mixture.
Garnish with pineapple leaves.

*/\/\ichael* & Ms. /\/\ | /-\ /\/\ | *\/\/eslie*
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