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  Recipe Home » Appetizers » Herbed Spinach Balls-Ww >-}dgsv43a
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  Herbed Spinach Balls-Ww >-}dgsv43a
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 344
Ingredients:
10 oz Spinach, (frzn)-well drained
1/2 cup Onion, finely chopped
1 each Egg, beaten
2 1/2 tbsp Margarine, reduced cal.-mltd
1/2 cup Bread crumbs, dried
2 tbsp Parmesan cheese, grated
1/4 tsp Garlic powder
1/4 tsp Thyme leaves, dry
1/4 tsp Sage (rubbed)
1/4 tsp Salt
1/4 tsp Pepper (to taste)
Instructions:
Preheat oven to 350*F. In medium mixing bowl combine spinach, onion,
egg and margarine, mixing well. Add remaining ingredients and mix
again until thoroughly combined. Using rounded teaspoonfuls, shape
spinach mixture into 16 equal balls. Spray non-stick baking sheet
with cooking spray; arrange balls on sheet.
Bake until balls are cooked through and lightly browned, 18-20 min. 4
balls=126 calories.
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