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  Recipe Home » Misc » High Country Meatloaf
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  High Country Meatloaf
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 198
Ingredients:
3/4 cup Sundried tomato bits
1/4 cup Yellow corn meal
3 large Cloves garlic minced
3/4 cup Boiling water
1 1/2 lb Lean ground beef
2 Eggs
2/3 cup Chopped green onions
1 cup 4 oz. green chiles (mild)
Diced
1/3 cup Chopped fresh cilantro
1 Jalapeno pepper chopped,
Seeded (optional)
1 1/2 tsp Salt
1/4 tsp Pepper
Instructions:
In large bowl, mix tomato bits, corn meal, garlic and water, set
aside 10 minutes. Add remaining ingredients. Mix with hands to blend
thoroughly. In shallow baking pan or dish form a loaf with meat
mixture. Sprinkle with small amt. of corn meal Bake 375 F. for 1 hr
or until juices run clear. Let stand for 10 minutes before slicing.
Cover and refrigerate leftovers makes great sandwiches Source Timber
Crest Farms submitted by marina
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