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  Honey Whole Wheat Bread (Abm)
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 180
Ingredients:
4 cup Whole wheat bread flour
1 1/2 cup Water
1/2 cup Honey
2 1/2 tsp Yeast
4 tbsp Gluten
1/2 tsp Salt
1 Handful toasted wheat germ
(opt)
Instructions:
*optional - at the mix-in beep [or near the end of kneading if you
don't have one] we add in a big handful of honey toasted wheat germ -
don't worry about the amount but do watch the moisture of the dough
ball - it blends right in and makes it really hearty - and healthy!

Toss it all in the bread maker and enjoy! - You can throw in dried
fruit later if you like [but not too much!] but we like the wheat
germ. The bread is super for breakfast, and the sweetness goes with
most sandwiches too!

Source: adapted and doctored from Bread Machine Cookbook- Vol IV

Posted by Cherie Ambrosino to the EAT-LF
Digest 398 Apr. 1995.

From the recipe files of Sue Smith, SueSmith9@aol.com. Formatted using
1.80á
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