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  Recipe Home » Vegetarian » Hummus Tamales
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  Hummus Tamales
  Category: Vegetarian
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 308
Ingredients:
1 Basic Masa Dough recipe
18 Corn husks

MMMMMFILLING

3 cup Chickpeas, cooked
1/2 cup Sesame tahini
6 tbsp Vinegar, brown rice
3 Garlic cloves, minced
3 tbsp Parsley, fresh, chopped
2 tbsp Tamari
Instructions:
To make filling:

Blend filling ingredients in a food processor to make a thick paste.
Add a bit of water, if necessary, to achieve desired consistency.

Fill and cook tamales according to "Tamales: Basic Procedure".

Per serving (2 tamales): 468 cal; 7 g prot; 401 mg sod; 83 g carb;
10 g fat; 0 mg chol; 95 mg calcium

Vegetarian Gourmet, Summer 1993/MM by DEEANNE
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