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  Recipe Home » Appetizers » Justin Wilson's Crawfish Or Shrimp Cocktail
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  Justin Wilson's Crawfish Or Shrimp Cocktail
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 339
Ingredients:
1/2 cup Heinz chili sauce
1/2 cup Catsup
1/2 cup Horseradish
1 tbsp Lea & Perrins Worcestershire
1/2 tsp Salt
1 tbsp Lemon or lime juice
1/2 cup Parsley, chopped fine
Louisiana hot sauce
Boiled crawfish or shrimp
Instructions:
Combine all ingredients to make sauce. Pour over crawfish or shrimp,
or dip the crawfish or shrimp in the sauce. Justin Wilson's "Gourmet
and Gourmand Cookbook"
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