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  Recipe Home » Cheese » Bacon & Cheese Waffles
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  Bacon & Cheese Waffles
  Category: Cheese
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 300
Ingredients:
1 Egg
1 cup Milk
1 cup (8 oz.) sour cream
1 tbsp Butter or margarine, melted
2 cup Pancake or biscuit/baking mix
6 To 8 bacon strips, cooked and crumbled
1 cup (4 oz.) shredded cheddar cheese
Instructions:
In a medium bowl, beat egg; add milk, sour cream and butter. Stir in
pancake mix; mix well. Fold in bacon and cheese. Bake in a preheated
waffle iron according to manufacturer's directions until golden brown.
Yield: 12 waffles (4 inch square) Typed in MMFormat by
cjhartlin@msn.com Source: Taste of Home Quick Cooking
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