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  Recipe Home » Misc » Beef A Roni
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  Beef A Roni
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 128
Ingredients:
1 1/2 lb Ground Beef, Lean
3 qt Spaghetti Sauce
8 oz Tomato Sauce
1/2 lb Mushrooms
17 oz Corn, Whole Kernel
1 lb Pasta Shells
1/4 cup Onion Chopped
1 Salt And Pepper To Taste
Instructions:
Brown ground beef in a large frying pan. Add spaghetti sauce, tomato
sauce, corn, sliced mushrooms and chopped onion. Simmer until the
mushrooms are cooked. Add seasonings and continue to simmer. In a
large pot cook the shells and drain. Mix sauce with shells and serve.
Leftovers are even better and I always make extra. From: Syd's
Cookbook.
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