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  Recipe Home » Appetizers » Cottage Cheese-Herb Dip
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  Cottage Cheese-Herb Dip
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 222
Ingredients:
1 cup Cottage cheese, creamed
2 tbsp Lemon juice
2 tbsp Milk
2 tbsp Salad dressing (mayonnaise)
2 tbsp Green onions, chopped
1/4 cup Parsley, coarsely chopped
1/2 tsp Tarragon leaves
1 dash Pepper
Instructions:
Mix ingredients in a blender, scraping sides of blender jar with a
rubber scraper and reblending as required until mixture is smooth and
creamy.

Serve with fresh vegetable sticks.

Makes 1-1/3 cups dip

Calories per 1 tablespoon serving: About 20

Source: FOOD -- by U.S. Department of Agriculture Typed for you by
Karen Mintzias
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