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  Recipe Home » Appetizers » Deviled Dip
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  Deviled Dip
  Category: Appetizers
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 286
Ingredients:
1 Pimiento-Cheese spread (5 oz
1 can Deviled ham (2.25 oz)
1/2 cup Mayonnaise
2 tbsp Parsley minced fine
1 tbsp Onion minced fine
1 dash MSG
4 drop Tabasco sauce
Instructions:
With blender, combine cheese spread, deviled ham, mayonnaise,
parsley, onion, and seasonings. Chill.
Makes about 1-1/3 cups.

Original recipe from Better Homes & Gardens BBQ (1959). Conversion
by Rick Weissgerber [GEnie D.WEISSGERBE]
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