*Over 38,000 searchable recipes available*

HOME • About us • Contact us • Visit AllQue.com
Friday, April 19, 2024 6:43 PM
Categories
Search recipe
Search recipe Main Ingredients Instructions
  Recipe Home » Cajun » Frog Legs A La Sauce Piquante
Recipe A-Z: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z  
  Frog Legs A La Sauce Piquante
  Category: Cajun
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 410
Ingredients:
8 Frog legs,cleaned
1/2 cup Flour,well-seasoned
3/4 cup Vegetable shortening
2 Garlic cloves,minced
1 Onion,medium,thinly sliced
1 can Tomatoes(16oz)
Water
Salt
Cayenne pepper
1 cup Parsley,chopped
Green onion tops,chopped
Instructions:
1. Dredge frog legs in seasoned flour; tap off excess flour and
reserve.
2. Heat shortening in large skillet; saute frog legs until well done.
3. With slotted spoon, remove legs; add reserved flour to skillet and
cook, stirring, until golden.
4. Add garlic and onion; cook, stirring, until vegetables are soft.
5. Add tomatoes and stir until oil floats on top.
6. Add water to desired consistency and season lightly.
7. Add frog legs to sauce; simmer 10 minutes.
8. Add parsley and onion tops just before serving.
Rate this recipe:  
Featured Recipe
» Baked Peaches
Category: Fruit
Hits: 240
Rating:rating: (3.5)(3.5)

Most Popular Top recipes RSS/XML feed

Newest Recipes Newest recipes RSS/XML feed
There are no comments: (0)

return to topReturn to top
Copyright © 2014 Savvybearcat.com. All rights reserved.
Powered By savvybearcat.com