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  Recipe Home » Cheese » Goat Cheese Roasted With Honey & Walnuts
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  Goat Cheese Roasted With Honey & Walnuts
  Category: Cheese
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 252
Ingredients:
4 each Slice of bread
6 oz Fresh goat cheese
1/2 cup Walnuts
3/4 cup Honey
Instructions:
4 slices of country-style French bread, about 1 inch thick 1 log
fresh goat cheese (about 6 ounces), cut into 4 slices 1/2 cup
walnuts, coarsely chopped 3/4 cup honey (clover, heather, lavender,
orange blossom) Preheat oven to 425 degrees. Place the bread slices
on a baking sheet and top with the cheese. "Roast" until the cheese
is slightly browned and the bread is golden, about 15 minutes. In a
small bowl, combine the walnuts and honey. Arrange the bread on
plates. Top each slice with a spoonful of the honey and nuts, and
serve at once. Serves 4.
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