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  Berry Pudding
  Category: Misc
  Author: The Savvybearcat
  Date: 1/1/2007
  Hits: 123
Ingredients:
1 lb Soft tofu, drained well
2 cup Fresh or frozen strawberries
Or raspberries
3/4 cup Frozen concentrated fruit
Juice, (i.e. apple or white
Grape, rasperry)
Instructions:
Put it all in a blender or food processer till smooth. If you want
fruit chunks, save some berries out, chop coarsely, and stir in.
Chill and serve in pretty glasses, or put into ice cream cones for
the kids. It also makes a nice "sauce" for angel cake and fresh
berries.

Posted by jrg14@cornell.edu (Janice R. Gordon) to the Fatfree Digest
[Volume 16 Issue 28] Apr. 1, 1995.

Individual recipes copyrighted by originator. FATFREE Recipe
collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com and Mark Alexander, Mark@alexr.demon.co.uk.

1.80á
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